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  W:Surely.

  C:Thank you.

  W:Would you like to have some soup or hors d'oeuvre?
  C:I'd like to have baked French snails. (来源:www.EnglishCN.com)

  W:Baked French snails.Yes,sir.And some rolls?

  C:Yes,some rolls.Thank you.

  W:Dry martini,sir.

  C:Thanks.

  W:May I get you baked French snails now?

  C:That's all right.Please.

  W:There are several kinds of rolls,sir.

  W:Soft roll,French bread,raisin bread,hard rolls,rye bread and plain bread.

  C:Oh,so many kinds.

  C:I'll have French bread and plain bread.One each.

  W:Yes,sir.

  W:The French snails are imported from France.

  C:I know that.In France,they cultivate many edible snails export to many countries in the world.I like it very much.

  C:Excuse me,waiter,let me have the menu again……Mashed potatoes are not on the menu.Can I have some mashed potatoes?If you please.

  W:Just a moment,please.I'll ask the cook in the kitchen.

  C:Please.

  W:All right,sir.We can serve,sir.

  C:Thank you.I'll pay the extra charge.

  W:How do you find the beef stroganoff?

  C:Hum,very good.Beef is very tender.

  W:Enjoy your meal.

  C:Thank you.

  W:May I clear your table?

  C:Yes,I've finished.

  W:Dessert menu,sir.

  C:I'll take just demi tasse and also Cognac.

  W:What brand,sir?

  C:Courvoisier Napoleon,please.

  W:Demi tasse and Courvoisier Napoleon.Just a moment,please.

  C:Excuse me,where is the man's room?

  W:It's behind the screen,sir.

  C:Thank you.I'll be back.

  W:Yes,sir.

  C:Tonight I've had very good time.The food is delicious,and service is very good.Excellent.

  Head Waiter:Thank you very much,sir.Come again,please.

  C:Thank you.You keep the change.

  H.W:Thank you so much.Good night,sir.

  6.Filet Mignon and wine

  Customer:Do you have a table for five?

  Captain:Yes,just a moment,please.

  C:Thank you.

  Cap:Sorry to have kept you waiting.This way,please.

  C:Oh,that's fine.Good table.

  C:Thank you,captain.

  Cap:You're welcome.

  Cap:Menu,please.

  C:Thank you.

  C:Well,let's have some appetizers first.

  C:Oh,here is the clams on half shell.Good.

  C:How about the clams on half shell,ladies and gentlemen?

  C:Yes,I'll have it also.

  C:Yes,we are all the same.

  C:Are the clams fresh,captain?

  Cap:Yes,very good.That is the today's special cuisine.

  Cap:Would you take beef steak or fish?

  C:I would like to have the filet mignon and green salad.

  Cap:What about the other ladies and gentlemen?

  C:Okay,we'll have the same menu.

  Cap;How would you like your steak,ma'am?

  C:Make my steak medium rare,please.

  C:My steak is medium rare also.

  C:We three gentlemen are all medium.

  Cap:All right.Two medium rare and three medium.Will you have some rolls?

  C:Yes,everybody takes rolls.Thank you.

  Cap:Thank you.Just a minute,please.

  Wine Steward:Good evening.Would you like some wine?There's the wine list.

  C:Yes,okay.We'll have some wine.

  W.S:Why don't you try Chablis for clams on half shell?Chablis is very good wine,producing in Burgundy of France.And Chablis goes well with seafood.

  C:Okay,we'll have that.Bring us one large bottle because we are five.

  C:What is good for the steak?We ordered filet mignon to the captain already.

  W.S:I think,Medoc,red wine goes well with it.

  C:I see.Give us a large bottle for the steak.

  W.S:Very well,sir.

  Waiter:Clams on half shell,please.

  C:Okay,it looks very fresh.

  Cap:When I went to the United States several years ago,I had very good clams in Boston.

  C:Oh,you had.Did you go to the Jimmy's Harbar Side Restaurant?

  Cap:Yes,Jimmy's Harbar Side Restaurant is very big restaurant specializing in seafood.

  C:Yes,very famous.

  Cap:When I went to the restaurant,I had the fresh clams and a very big lobster.

  C:Is that right?

  Waiter:Filet mignon steak,please.

  C:Yes.Are these the Kobe beef?

  W:Yes,Kobe beef,ma'am?

  C:Good.

  W:May I clear you table?

  C:Yes,please.We enjoyed our meal.Thank you.

  Cap:Dessert menu,please.

  C:Yes,what shall we have……?

  C:Ladies and gentlemen,how about baked Alaska?

  C:Okay we'll take also the same.

 
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